We’re thrilled to introduce the BlueEvolution S+ steam cleaner, a cutting-edge innovation that takes our cleaning services to the next level. This advanced technology surpasses traditional methods, ensuring your kitchen extract systems are cleaner and safer than ever.
Starting this January 2025, every one of our crews across New Zealand will be equipped with this state-of-the-art solution for your cleaning needs.

In the fast-paced world of food service, maintaining a clean kitchen is not just important—it's essential for success. When it comes to kitchen extract cleaning, innovative solutions can significantly impact hygiene and safety. Enter the BlueEvolution S+ steam cleaner, utilised by our crews at ComDuc. This state-of-the-art technology is transforming cleanliness and safety standards in commercial kitchens across New Zealand.
The Importance of Kitchen Extract Cleaning
Keeping kitchen exhaust systems clean is crucial for both hygiene and fire safety. Research shows that about 65% of commercial kitchen fires result from grease buildup in vents and hoods. Regular maintenance of kitchen exhaust systems reduces these risks, ensuring a safer environment for cooking and food preparation.
The BlueEvolution S+ steam cleaner harnesses the power of steam to eliminate grease and contaminants more effectively than traditional cleaning methods. It also reduces the use of harsh chemicals and has a built-in germicidal lamp to keep things hygienic.
We’re proud to offer this cutting-edge cleaning solution to deliver the highest standard of service and provide you with peace of mind.
Thank you for choosing Comduc for your kitchen extract system cleaning needs. If you have any questions or would like to schedule a cleaning with our crews, don’t hesitate to get in touch—we’re here to help! Call us on 0800 266 382.
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